Thursday, February 14, 2019
Sunday, February 3, 2019
Thai Chicken Pizza
Average rating of 8.4.
Here is the recipe:
Pizza dough (use whatever recipe you want, this is what we use)
1/2 tsp garlic powder
1 tsp ginger powder
1/4 c. soy sauce
1 T olive oil
1/2 tsp. fish sauce
4 T Thai sweet chili sauce
1 1/2 c. smooth peanut butter
1/2 c. very warm water
1 c. shredded chicken
4 T Thai sweet chili sauce
2 cups shredded cheese
8 oz. bean sprouts
2 cups shredded carrots
1/4 c. chopped peanuts
Mix first 8 ingredients in blender. Add more water as needed to thin out (I needed to add at least 1 cup more).
Spread pizza dough on cookie sheet. Spread the next 4 T of Thai sweet chili sauce, as well as most of the peanut butter mixture. Top with chicken and cheese. Bake at 400 degrees for 12 minutes.
Top cooked pizza with bean sprouts and carrots. Drizzle with some of the remaining sauce. (You'll have some sauce leftover. Don't add it all. This was something I regret doing when I made this.) Top with chopped peanuts and serve.
Here is the recipe:
Pizza dough (use whatever recipe you want, this is what we use)
1 tsp ginger powder
1/4 c. soy sauce
1 T olive oil
1/2 tsp. fish sauce
4 T Thai sweet chili sauce
1 1/2 c. smooth peanut butter
1/2 c. very warm water
1 c. shredded chicken
4 T Thai sweet chili sauce
2 cups shredded cheese
8 oz. bean sprouts
2 cups shredded carrots
1/4 c. chopped peanuts
Mix first 8 ingredients in blender. Add more water as needed to thin out (I needed to add at least 1 cup more).
Spread pizza dough on cookie sheet. Spread the next 4 T of Thai sweet chili sauce, as well as most of the peanut butter mixture. Top with chicken and cheese. Bake at 400 degrees for 12 minutes.
Top cooked pizza with bean sprouts and carrots. Drizzle with some of the remaining sauce. (You'll have some sauce leftover. Don't add it all. This was something I regret doing when I made this.) Top with chopped peanuts and serve.
Monday, January 21, 2019
Shakshuka Pizza
Average rating of 7.5 (although Ezra's low vote probably swayed it down a bit).
Here is the recipe:
Pizza dough (use whatever recipe you want, this is what we use)
Here is the recipe:
Pizza dough (use whatever recipe you want, this is what we use)
2 T butter
1 onion, chopped
4 cloves garlic, chopped
2 tsp cumin
a large pinch of sugar
salt and pepper, to taste
2 T tomato paste
2 14.5 oz can diced tomatoes
8 eggs
8 oz crumbled feta
Heat
the butter in a pot over medium and add the onion. Cook until soft and
translucent, 5-7 minutes. Add the garlic, cumin, sugar, a
good pinch of salt, and some black pepper, and cook for 1
minute. Add the tomato paste and diced tomatoes and simmer, stirring
occasionally, for 15 minutes.
Spread dough in cookie sheet. Top the pizza with the tomato sauce, create 8 wells on top of pizza, and then crack the eggs into them. sprinkle with feta, and then bake at 400 for 15 minutes, or until eggs are set.
Spread dough in cookie sheet. Top the pizza with the tomato sauce, create 8 wells on top of pizza, and then crack the eggs into them. sprinkle with feta, and then bake at 400 for 15 minutes, or until eggs are set.
Labels:
crazy pizza,
interesting pizza,
shakshuka pizza,
unique pizza
Tuesday, December 18, 2018
Christmas Card 2018
Our Christmas card this year is in play format. Check it out. (And, of course, double-click on it so you can read it better.)
FRONT:
MIDDLE:
BACK:
And here is our holiday version of Les Miséerables, as mentioned:
FRONT:
MIDDLE:
BACK:
And here is our holiday version of Les Miséerables, as mentioned:
Monday, September 3, 2018
Mashed Potato Pizza
Good, although nothing too unique or special.
Here is the recipe:
Pizza dough (use whatever recipe you want, this is what we use)
4 large potatoes
2 cloves garlic
1/4 cup butter
1/2 cup milk
8 oz bacon, crumbled
8 oz shredded cheese
1 lb Brussels sprouts, thinly sliced
Boil potatoes until soft. Use mixture to mash with garlic, butter and milk. Cook and crumble bacon.
Spread mashed potatoes evenly over dough. Top with Brussels sprouts, bacon and cheese.
Bake at 400 for 15 minutes.
Here is the recipe:
Pizza dough (use whatever recipe you want, this is what we use)
4 large potatoes
2 cloves garlic
1/4 cup butter
1/2 cup milk
8 oz bacon, crumbled
8 oz shredded cheese
1 lb Brussels sprouts, thinly sliced
Boil potatoes until soft. Use mixture to mash with garlic, butter and milk. Cook and crumble bacon.
Spread mashed potatoes evenly over dough. Top with Brussels sprouts, bacon and cheese.
Bake at 400 for 15 minutes.
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