Sunday, September 15, 2019

Brussels Sprouts with Balsamic Red Onion Pizza

Average rating of 7.4.

Here is the recipe:

Pizza dough (use whatever recipe you want, this is what we use)

1 red onion, sliced
Pinch of red pepper flakes
Dash salt
1/4 cup balsamic vinegar
8 oz Brussels sprouts
olive oil
2 cups mozzarella cheese

Fry red onions in butter for 10 minutes. Sprinkle with salt. Add balsamic vinegar and cook for 2 more minutes.

Slice Brussels sprouts. Drizzle with olive oil. Sprinkle with salt.

Top pizza dough with red onions, cheese, then Brussels sprouts.

Bake at 400 degrees for 12 minutes.

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