California Club Pizza

Average rating of 8.92

Here is the recipe:

Pizza dough (use whatever recipe you want, this is what we use)

2 cups cheese, shredded

16 oz bacon, cooked and crumbled

3 cups shredded romaine

1/3 cup mayonnaise

1 T chopped fresh cilantro

Juice from one lime

1 cup alfalfa sprouts

2 tomatoes, thinly sliced

1 avocado, thinly sliced

Sprinkle crust with cheese and bacon. Bake at 425 degrees for 14 minutes. Meanwhile, place romaine in a large bowl. In a small bowl, combine the mayo, lime juice and 2 tsp cilantro. Pour over romaine. Toss to coat. Arrange over warm pizza. Top with sprouts, tomato, avocado and remaining cilantro.

Big Mac Pizza

Average rating of 9.36

Here is the recipe:

Pizza dough (use whatever recipe you want, this is what we use)

1 pound ground beef, cooked

1 cup Big Mac sauce (instructions below)

2 cups cheddar cheese

1/2 cup pickles

1/4 cup onions, diced

1 cup iceberg lettuce

BIG MAC SAUCE

3/4 cup mayonnaise

1 T yellow mustard

1 tsp white vinegar

1/2 tsp paprika

1/2 tsp onion powder

1/2 tsp garlic powder

1/4 tsp salt

1/8 tsp black pepper

Top crust with Big Mac sauce, then beef, cheese, pickles, and onions. Bake at 425 degrees for 13 minutes. Add shredded lettuce

Grape and Prosciutto Pizza

Average rating of 7.48

Here is the recipe:

Pizza dough (use whatever recipe you want, this is what we use)

1 cup green grapes, halved

1 cup prosciutto

1 cup blue cheese dressing

2 cups mozzarella cheese, shredded

1/2 cup walnuts

Top crust with blue cheese dressing, cheese, prosciutto, grapes and walnuts. Bake at 425 degrees for 13 minutes.