Here is the recipe:
Pizza dough (use whatever recipe you want, this is what we use)
Fig Jam
Goat Cheese
Salt and Vinegar Kettle Chips
Prosciutto
Soft-Boiled Egg Halves
Spread fig jam over crust. Sprinkle goat cheese. Bake at 425 degrees for 13 minutes. Then crush potato chips and add the prosciutto and soft-boiled egg halves.


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