Here is the recipe:
Pizza Dough
2 - 6.5 oz cans chopped clams, drained
8 oz bacon, cut up
3 garlic cloves, chopped
1 tsp oregano
2 cups mozzarella, shredded
Bake dough for 6 minutes at 425 degrees. Sprinkle ingredients over crust in order listed. Bake for 12 more minutes.
No comments:
Post a Comment