Reuben Pizza

This was tasty. (Original recipe found here.)

Pizza dough
1/2 cup Thousand Island dressing
2 cups Swiss cheese
6 oz corned beef, cut into strips
1 cup sauerkraut
1/2 tsp caraway seed

1. Spread half of the salad dressing over the pizza dough. Sprinkle with half of the Swiss cheese. Arrange corned beef over the cheese, then drizzle with the remaining salad dressing. Top with sauerkraut and remaining Swiss cheese. Sprinkle with caraway seed.
2. Bake for 15 minutes at 425 degrees, until cheese melts and toppings are heated through.