Jalapeno Popper Pizza

This one is an acquired taste. If you like jalapenos, you will like this pizza. And if you don't, well...

Here's the recipe:

Pizza Dough (use whatever recipe you want, this is what we use)
16 oz bacon, diced
2 T olive oil
4 jalapenos, sliced
8 oz cream cheese
2 cups Monterey Jack cheese, shredded

Spread dough on a large cookie sheet.

Cook bacon until crispy.

In a small bowl, combine olive oil and jalapenos. Set aside

Spread cream cheese over pizza dough. Top with bacon, jalapeno mixture, and cheese.

Bake at 400 degrees for 15 minutes.